26 March 2013

Hungry Planet - Summary

I would like to add a few thoughts to the Hungry Planet series:

I did this series in order to understand certain eating patterns of different countries . However, it does not mean that everybody in that particular country adheres to these habits. There are many different ways of eating within the same country.

Hungry Planet - Guatemala

The Mendoza family living in Todos Santos Cuchumatan, Guatemala, and their one week worth of food (from the book Hungry Planet by Peter Menzel and Faith D'Aluisio).

24 March 2013

Hungry Planet - United States

A family from the United States, the Revis, living in Raleigh, North Carolina, and their one week worth of food (from the book Hungry Planet by Peter Menzel and Faith D'Aluisio).

23 March 2013

Hungry Planet - Great Britain

An average British family, the Baintons, living in Collingbourne Ducis, Wiltshire, Great Britain, and their one week worth of food (from the book Hungry Planet by Peter Menzel and Faith D'Aluisio).

Steve Jobs and Pancreatic Cancer

Steve Jobs was vegan, on a high-fruit (fructose or fruit sugar) diet. He died of pancreatic cancer on 5th October 2011.

Ashton Kutcher playing the Apple co-founder in the movie "Jobs", went on a high-fruit diet, and ended up in hospital with inflamed pancreas.

What the World Eats

In their new book, What I Eat, photographer Peter Menzel and writer Faith D'Aluisio present thought-provoking portraits of individuals around the globe and the food that fuels them over the course of a single day.

22 March 2013

Hungry Planet - Chad

This is the Mustapha family (9 members) living in the village of Dar Es Sallam with 210 inhabitants (from the book Hungry Planet by Peter Menzel and Faith D'Aluisio).

21 March 2013

Hungry Planet - Australia

Let's compare the eating habits of these two families living in Australia (from the book Hungry Planet by Peter Menzel and Faith D'Aluisio). I truly admire the courage of all these families, willing to pose for a picture with the food they eat, and all my respect to the authors for the work they are doing.

















20 March 2013